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~AshleyRae~

Cooking Level: Expert

Home Town: Edmonton, Alberta, Canada
About me:
 I am a fun loving mother of one!im currently waiting for my course to start at UCFV and i love to cook and go to the race track to support my fiance in his passion

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dhuber

Cooking Level: Beginning
About me: I am 25 ready to learn to cook and bake. I have a four year old and a new addition who is 2 months old.
Photo by lilyraine

lilyraine

Cooking Level: Beginning
About me: I like to cook sometimes. Now that I am living on my own I need to cook more foods that I like to save money.

Zeyita

Cooking Level: Intermediate
Home Town: Ladner, British Columbia, Canada
About me: well my cooking style has changed dramatically over the years. i started out cooking only what i knew and what my mom taught me which was usually pasta's and mexican style and a s…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Best Chocolate Chip Cookies

Reviewed on Sep. 11, 2008 by lilyraine
I have made a lot of different chocolate chip cookies with different recipes but i do have to say this is the best. I had tasted the dough before I ever got a chance to have a cookie. I took them to a karaoke night with my friends and I have to say they went over really well. My friend told they were the best chocolate cookies she ever had and she also kept asking me if is was a cookie mix that I used. They went over so well that all I had left of the were the 3 that I left at home to eat myself.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Blueberry Zucchini Bread

Reviewed on Sep. 8, 2008 by Mz Piggy
This is really fabulous! I wanted to use up my zucchini but not in the usual way. This is so yummy! I followed the recipe almost to the letter, changing the pan size (I used 2 IKEA loaf pans.) I sprinkled cinnamon sugar on top, since we all LOVE cinnamon. I also used frozen blueberries, stirring them into the flour before adding it to the wet ingredients. No problem. You could change the recipe a bit to make it more healthy, but this was delicious!!!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.

Big-Batch Butterscotch Cookies

Reviewed on Aug. 26, 2008 by Andrea
This is a really great cookie recipe!! Baking 10mins is perfect. I used dark brown sugar and added 8oz of Resses peanut butter candy coated pieces and 1 1/2c. butterscotch chips. To die for!! :)
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1 user found this review helpful

 
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