This main dish is beautiful in its presentation and always comes out tender and juicy even if you overcook it a little. The crust of bread crumbs holds in all the juices and adds a great look and taste to the finished product.
Photo by: Caroline C
Posted: Jul. 26, 2006
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Photo by: Shalaine_1
Posted: May 15, 2008
Photo by: amy beth
Posted: Jan. 3, 2008
Photo by: COOT226
Posted: Jan. 11, 2007
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