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Old Italian Meat Sauce

Submitted by: Debbie
A long simmer of tomatoes with ground beef and pork is wonderfully flavored with mushrooms, rosemary, oregano, thyme and a generous measure of red wine. This versatile sauce can be used in your favorite pasta dishes. 

Bolognese Sauce with Meat

Submitted by: angelic
Prosciutto and ground beef give hearty flavor to a delicious simmer of roma tomatoes, garlic, onion and tomato paste. Add dollops of butter to the sauce for a rich finish. 

Italian Meat Sauce II

Submitted by: Flocco
My standard sauce with meatballs, pork, and sausage. Delicious alone, on a sandwich, or over any pasta. Abruzzi recipe. 

Ragu Bologna Pasta Sauce

Submitted by: Holly
Chopped beef, pork and veal are browned with salt pork, onion, carrot and celery, then simmered with tomato paste, mushrooms and chicken livers. To finish the sauce, pour in cream, sliced truffles and grated nutmeg, and serve over hot pasta. 

Dad's Bolognese Meat Sauce

Submitted by: Alison Anderson
Ground beef is sauteed with carrots, onion and ham in butter, then simmered with beef broth, tomato paste, lemon zest and herbs. 

Photo of: Marica's Spaghetti Meat Sauce

Marica's Spaghetti Meat Sauce

Submitted by: Marica van Wynen
Plenty of onions, carrots and celery go into this extra meaty tomato sauce, thick with minced beef and pork. A host of dried herbs add earthy notes to the simmer, and a handful of fresh mushrooms are stirred in at the last minute. 

Photo of: Bolognese Sauce

Bolognese Sauce

Submitted by: Kimber
An excellent chunky pasta sauce with beef, pork, lots of vegetables and tons of flavor. Freeze any unused portions for later use. If you have fresh herbs, you may substitute 2 teaspoons chopped fresh basil for the dried basil in this recipe. 

Italian Meat Sauce I

Submitted by: Shellie
A meaty tomato sauce with sausage, ground sirloin and Italian seasonings. 

Photo of: Italian Herb Infused Olive Oil

Italian Herb Infused Olive Oil

Submitted by: Carol
The grocery stores offer a wonderful assortment of fresh herbs, so on your next visit, pick up a few for this fun and delicious recipe. 

Grandma's Meat Sauce

Submitted by: Ecoria1978
Home Town: Old Bridge, New Jersey, USA
Living In: Richmond, Virginia, USA
This is a great meaty pasta sauce recipe passed down through the generations from my great great grandfather in Sicily. I also use this sauce when I make my lasagna. I don't like large chunks of meat in my sauce, so I put it all in the food processor when done and it comes out as a very thick meaty sauce. 
 
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