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Pickled Pig's Feet II

Submitted by: Ronnie Zvolensky

Try this simple, spicy treat of pickled pig's feet! Your guests will squeal with delight!

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Pickled Pig's Feet III

Submitted by: Cookie

An old family recipe from Bohemia for pickled pig's feet cooked with ham hock, onion, vinegar and spices.

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Pickled Cheese

Submitted by: Big Mama Kaboose

Home Town: San Jose, California, USA

Living In: Campbell, California, USA

A delightful recipe for pickled feta cheese. Easy to make, and adjust to fit almost any container. Makes a great hostess gift.

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Laura's Pickled Garlic

Submitted by: Laura

This recipe is great for garlic lovers. Also good for appetizers when served with crackers or bread.

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Tangy Pickled Mushrooms

Submitted by: Voxy Lady

These delicious tidbits make an elegant finger food. The delicate flavors of ginger, lemon and white wine vinegar infuse these mushroom pickles.

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Pickled Sausage

Submitted by: Mike

A convenience store treat that you can make in your own home. Cooked smoked sausage is pickled in a red brine for an irresistible indulgence.

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Sweet Pickled Eggs

Submitted by: Tracy Mulder

These hard boiled eggs pickled in a sweet brine and layered with onion rings will keep for up to 6 months refrigerated.

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This wonderful picked egg recipe is quick and easy. Perfect for a nice gift, or just to have on hand for entertaining. Plan ahead though, they need to be refrigerated for at least 3 days before they're ready for eating.

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Chipotle and Adobo Pickled Eggs

Submitted by: S. Orlando

Home Town: Sublette, Kansas, USA

Living In: Pratt, Kansas, USA

These pickled eggs are great sliced and served on a salad or just eat them plain for a quick low carb snack! You can adjust the heat by adding more or less chipotle and adobo.

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Crisp Pickled Green Beans

Submitted by: JWATTSETT

This recipe is from my Grandmother's cookbook she made to pass to all her grandchildren. They come out very, very crisp with a wonderful dill flavor. The red pepper flakes give them a nice punch. They are much better than the recipes that call for cooking the beans first.

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