More Recipes Like Taiwanese Pork Chops

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Pork Chops and Sauerkraut

Submitted by: Peter Gerry

A dash of apple juice adds a little sweetness, while a bit of apple cider adds a pleasing tartness to this simple and hearty one-pan meal of sauteed pork chops, simmered with sauerkraut and onions. Sweet or tart is up to you, but caraway seeds are a must!

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Sweet Maple Pork Chops

Submitted by: Downgrade

Pork chops coated in oatmeal are cooked with mushrooms in a creamy maple sauce.

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Lemon Barbeque Pork Chops

Submitted by: Toby Mahaney

Smother some pork chops in a tangy barbeque sauce and then saute them, adding lemon juice for even more zest and zing.

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Slow Cooker Sweet and Sour Pork Chops

Submitted by: Poookie

Home Town: Hollywood, California, USA

Slow cooking is not a very traditional, but way less messy for these sweet and sour pork chops. It is an easy cold weather meal with some rice and crispy egg rolls, fried noodles, or fried wontons on the side.

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Teary-Eyed Fried Pork Chops

Submitted by: ChefMasterCandy23

This recipe is for those spicy food lovers out there. I can never find anything spicy enough but these spicy fried pork chops will have your mouth watering.

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Smothered Pork Chops

Submitted by: Jana Hart

Here is an simple way to make sauteed pork chops smothered in a scrumptious gravy. Onion, garlic and browning sauce enrich a chicken broth base that is thickened with a touch of flour.

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Stuffed Pork Chops III

Submitted by: Karen

Very easy recipe for tasty pork chops stuffed with bread crumbs, onion, parsley, spices and simmered in a beef broth.

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Apricot Pork Chops

Submitted by: Ron Gardner
Provided by: Simple & Delicious

Canned apricots nicely complement the tender pork in this wonderful entree sent by Ron Gardner from Grand Haven, Michigan.

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Pork Chops with Italian Sausage

Submitted by: Allana

Popular Italian ingredients like mushrooms, sausage, red wine and herbs make this pork chop dish spectacular!

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Pork Chops in White Wine

Submitted by: Tammy

Fragrant white wine and mushrooms with pork chops.

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