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Gourmet Main Dishes

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DAILY RECIPE

Vienna Schnitzel

SUBMITTED BY: FRANKHA

Both my mother and father were Viennese and grew up there. This was my mother's recipe. Veal can also be used in place of pork.

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Palmiers

Puff Pastry Dough

Homemade puff pastry can be used for vol-au-vents, pot pies, and for fish baked in pastry. Learn how to make it in our Advice article.

Crab Stuffed Flounder

Stuffed Fish in Puff Pastry

Salmon or stuffed flounder baked in puff pastry is an elegant entrée. Get extra credit for shaping the pastry like a fish!

Indian/South Asian food

Eat Your Way Around the World

What makes a meal "gourmet?" Broadening your palate with flavors borrowed from other cuisines can be an eye-opening experience.

Fresh Pasta from Scratch

Making pasta at home might sound entirely too painstaking and exotic, but it's easier than you think.

Rosemary Braised Lamb

Roasting Lamb

A perfectly roasted lamb will be crisp on the outside, and tender and juicy on the inside.
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NEWEST GOURMET MAIN DISHES RECIPES                     Notify Me!

1 stars: 1 ratings
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Lobster Mac and Cheese

Submitted by: Ange
High class meets down home. Fresh lobster and a blend of three cheeses are baked in a creamy lobster sauce in this dish. This is one of my favorites. 
4 stars: 1 ratings
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Pastry-Wrapped Lamb Rack

Submitted by: Chefbendiaz
Home Town: Pasadena, California, USA
Living In: Baldwin Park, California, USA
This great, family style recipe pairs well with a great summer day! 
2 stars: 1 ratings
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Dijon and Avocado Rubbed Beef Tenderloin Roast

Submitted by: chef.kyle
Living In: Montreal, Quebec, Canada
This is a delicious way to prepare your beef tenderloin roast. The tastes come together perfectly. 

TOP GOURMET MAIN DISHES RECIPES

4.81 stars: 1640 ratings
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Chicken Cordon Bleu II

Submitted by: Behr Kleine
The standard Cordon Bleu swimming in a creamy wine sauce. 
4.76 stars: 556 ratings
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Souvlaki

Submitted by: Abby Benner
Use a very tender cut of pork for this Greek-style grilled entree. Marinate pork, onions and green peppers in an aromatic melange of lemon, olive oil, soy sauce, garlic and oregano. Thread onto skewers and grill. 
4.85 stars: 238 ratings
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Roasted Rack of Lamb

Submitted by: Jennine
A rack of lamb is seared, and encrusted with Dijon mustard and garlic and rosemary flavored bread crumbs. Then it is roasted to your desired doneness. 
 
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