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Red Chile

 
PHOTO BY: Java_Girl

DAILY RECIPE

Pickled Pig's Feet II

SUBMITTED BY: RONBZ2

Try this simple, spicy treat of pickled pig's feet! Your guests will squeal with delight!

Full Recipe    More Recipes Like This     More Daily Recipes

Vegetable Kabob

Skewers and Kabobs

What’s the secret to sensational skewers? A colorful mix of fruit, veggies and meat, and a little marinade magic.

Black bean and corn salsa

Salsa

Salsas are as varied and unique as each part of the world in which they are enjoyed. Much of that variety is represented here.

Poblano enchiladas

Mexican Cooking

From beans to burritos, tacos to tamales, these Mexican recipes are great for weeknight dinners and casual entertaining.

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NEWEST RED CHILE RECIPES                    


Cilantro-Chili Pepper Sauce

Submitted by: Jeff
Living In: Austin, Texas, USA
I am overrun with wild cilantro in my back yard. Literally, it feeds my compost bin more than my family even though we use it in everything. This sauce (perhaps more of a pesto) is fabulous on anything but the obvious choices are chicken and tuna. Enjoy. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Peanut-Tamarind Sauce

Submitted by: Alessandra
Living In: Guelph, Ontario, Canada
This is a perfect sauce to pour over fish, chicken, rice and noodle dishes. One of my friends even likes to pour it over waffles, but I don't recommend that, she's a little nutty. It makes a good dip for chicken fingers, shrimp rolls (what can't it do?) I make extra large batches and give some away bottled. 

Seared Ahi Tuna with Watercress, Chile, and Ginger Salad

Submitted by: Alex Bluett
Home Town: Bude, Cornwall, England, U.K.
Thai influenced tuna steak with a light and aromatic salad. Ideal for summer. Make sure the tuna you get is a dark ruby red and not brown or gray. (Brown shows age/oxidization, gray shows ice damage.) Tuna should be served seared and red in the middle as it is much more tender and juicy. If you do not like it this way increase the cooking time in the pan or transfer tuna to a baking tray and oven cook it at gas mark 7 for around 4 minutes. 

TOP RED CHILE RECIPES


Seven Layer Dip III

Submitted by: Liz
This is a great appetizer for Christmas parties. The Mexican-inspired layers look great and taste even better. Serve it with tortilla chips. 

DB's Seven Pepper Chili

Submitted by: Dave Bolster
Bell, habanero, pepperoncini, serrano, cayenne, pequin and jalapeno -- it's a hot beefy chili packed with peppers! 

Pickled Pig's Feet II

Submitted by: Ronnie Zvolensky
Try this simple, spicy treat of pickled pig's feet! Your guests will squeal with delight! 
 
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