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Authentic Italian Beef and Pork

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DAILY RECIPE

North Italian Meat Sauce (Ragu Bolognese)

SUBMITTED BY: MARBALET

Smoked ham, chopped onions, carrots and celery meld with finely ground beef and pork in a sauce of white wine, beef stock, tomato paste, cream and nutmeg. Sauteed chicken livers add the final flourish in this marvelous Bolognese sauce.

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Gnocchi

Italian for "dumplings," gnocchi is a spectacular side or main dish perfect for both everyday dining and entertaining.

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NEWEST AUTHENTIC ITALIAN BEEF AND PORK RECIPES

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Southern Italian-Style Steak with Pine Nuts, Spinach and Parmesan

Submitted by: McCormick® Gourmet Collection®
Provided by: McCormick® & Company

Braciole - or beef rolls - are an Italian favorite. Red wine accents the flavor of the seasonings and helps tenderize the steak as it cooks.

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Easy Tuscan Beef Stew

Submitted by: McCormick® Gourmet Collection®
Provided by: McCormick® & Company

This easy-to-prep variation of Tuscan Beef Stew adds all ingredients to the slow cooker at one time, eliminating the step of browning the beef.

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Old Fashioned Sicilian Succo

Submitted by: Joiamia

My Nana used to cook this for me when I was young and as she prepared things and we waited for the sauce to finish, she'd tell me great stories about her life in Sicily and other secret business! This recipe is the best sauce I've ever had- I really think it can bring the family together. Just prepare it and you'll see that when dinner time comes everyone's mouths will be watering because of the great smell, the entire family can gather around the table and there will be enough for everyone, I promise!

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Italian Sausage Soup

Submitted by: Karen Marshall

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.

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Italian Sausage Soup with Tortellini

Submitted by: Mary P

Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, and fresh herbs if you have them on hand.

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Traditional Osso Buco

Submitted by: PICKLEDPOSSUM

This recipe is a traditional but simple way of cooking Osso Buco (veal shanks). The white wine is a must in this dish.

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